by admin | Mar 9, 2025 | Community, Events, News, Workshop
Navigating Nutri-Grade Regulations & Industry Innovations With ever-evolving Nutri-Grade regulations, keeping up with sodium, sugar, and fat requirements can be overwhelming for F&B operators. Are you wondering how these changes will impact your menu planning?...
by admin | Mar 4, 2025 | Community, Events, News
Enhancing Workplace Safety & Compliance in the Food and Beverage Industry The Food and Beverage Management Association Singapore (FBMA), in collaboration with the Workplace Safety and Health Council (WSHC), is proud to offer a complimentary Risk Management...
by admin | Dec 29, 2023 | Community, Events, News
Meet the Best: Reviving Leadership in the Catering Industry On February 21st and 22nd, The Leader Club Germany mentoring symposium will take place again after a four-year break. Up-and-coming young people from the catering industry can still apply for limited places...
