About FHA Food & Beverage 2026
Food & Hospitality Asia 2026 (FHA 2026) takes place from April 21–24, 2026, at Singapore EXPO, with Mr. Alvin Tan, Minister of State for the Ministry of Trade and Industry, as Guest of Honour. With 47 years of history behind it, FHA is Asia’s largest and most established food, beverage, and hospitality trade event, organised by Informa Markets.
For the first time, FHA-Food & Beverage, FHA-HoReCa, ProWine Singapore, and IndusFood Asia are uniting under one roof, cementing FHA 2026 as the ultimate one-stop platform for Asia’s F&B professionals to source from global suppliers, build connections, and gain fresh market insights.
The event spans 10 halls across 18 specialised segments, with 2,750+ exhibitors from 115 countries and 80,000+ expected trade visitors. Asia’s F&B market is projected to surpass US$3.3 trillion by 2034, while the hospitality sector is expected to reach US$181.2 billion by 2029 — making FHA 2026 a key platform for businesses looking to tap into this growth.
A Look Back at FHA 2025
FHA 2025 was held under the theme Taste the Heritage, featuring 1,500+ exhibitors and 65,000 attendees from over 50 countries across 60,000 sqm of exhibition space.
The FHA Main Stage brought together regulators, industry leaders, and innovators across three days of discussions covering food standards, EU–Singapore trade, halal trends, and functional nutrition. The Sustainability Summit explored alternative proteins, cultivated meat and seafood, packaging innovation, and EU PDO-certified food specialties.
The FHA Bakery Challenge and FHA Dessert Challenge made their debut at FHA-HoReCa 2024, with both competitions returning at FHA 2026.
FHA 2026 at a Glance
- Dates: April 21–24, 2026
- Venue: Singapore EXPO, Halls 1–10
- Exhibitors: 2,750+ from 115 countries and regions, including 76 group pavilions
- Attendees: 80,000+ expected trade visitors
- Products & Innovations: 800,000+ on show
- First-time exhibitors: 38% of all exhibitors
- International exhibitors: 80%
- Segments: 18 specialised industry segments
- Co-located events: ProWine Singapore and IndusFood Asia 2026
- Region of Honour: European Union
18 Specialised Segments
FHA 2026 covers the full F&B and hospitality value chain across 18 dedicated segments:
- Beverages
- Convenience Food
- Dairy
- Fine Food
- Fresh Produce
- Halal
- International Food
- Meat & Poultry
- Seafood
- Snacks & Confectionery
- Sustainable Food
- Wine & Spirits (co-located with ProWine Singapore)
- Bakery, Pastry & Gelato
- Coffee, Tea & Bar
- Foodservice and Hospitality Equipment
- Tableware and Hospitality Supplies
- Foodservice Technology
- Hospitality Technology
Must-See Show Segments
Fresh Produce
The Fresh Produce segment brings together a comprehensive network of leading producers, with a strong focus on potato products. Featured names include McCain, Lamb Weston, Simplot, and Agristo, alongside regional champions such as Iscon Balaji, VLAM Potato, Papatos, and McPatel.
Dairy
This year’s Dairy segment features a wide gathering of global manufacturers including Savencia (Elle & Vire), Lactalis (President), Sodiaal (Candia), Fonterra (Anchor), Urenholt (Emborg), and Ingredia. Other notable names include VLAM Dairy, US Dairy Export Council, Saputo, and Ehrmann, offering direct access to innovations in cheese, butter, cream, milk powders, and plant-based alternatives.
Coffee, Tea & Bar
The Coffee, Tea & Bar segment has been expanded to include bar equipment and solutions, reflecting the growing trend of cafés and restaurants integrating bar-style offerings like craft cocktails, cold brew taps, and mixology-inspired presentations. Featured manufacturers include Cimbali, Bravilor Bonamat, Melitta, Bunn-O-Matic, and Mazzer, alongside syrup and beverage brands such as DaVinci Gourmet, Monin, Shott Beverages, and 1883 Maison Routin.
What’s New at FHA 2026
FutureFWD: Technology in Hospitality, Foodservice, and Retail
FutureFWD is a brand new four-day conference and showcase launching at FHA 2026, dedicated to next-generation technology transforming the service industries. Topics include AI-assisted service, biometric payments, augmented reality, robotic-backed service, automated kitchens, faceless check-in, and more.
The programme features 50+ expert speakers and is designed for hospitality operators, retailers, technology teams, foodservice operators, and senior decision-makers. Access is included with standard FHA 2026 visitor registration at no additional cost.
Key programme themes:
- Sustainability Initiatives as Business Imperative — food waste, green hospitality, and energy efficiency
- Technology-Powered Solutions — addressing changing consumer behaviours
- Process Optimisation and Operational Efficiency — smart systems and automation
- Revenue Growth Opportunities — innovation and adaptation strategies
IndusFood Asia 2026
FHA 2026 hosts the inaugural international edition of IndusFood Asia 2026, supported by the Ministry of Commerce & Industry, Government of India. Located in Hall 9, it showcases export-ready Indian brands across packaged foods, dairy, fresh produce, seafood, snacks, beverages, halal products, and specialty ingredients.
ProWine Singapore
ProWine Singapore, the international wine and spirits trade show, runs alongside FHA 2026. A single FHA registration gives visitors access to both events.
FHA Main Stage
The FHA Main Stage is the event’s flagship platform for thought leadership, bringing together government leaders, industry pioneers, academics, and consultants to discuss trends and opportunities shaping the future of food and hospitality across Asia.
Sustainability Summit
Aligned with the UN Sustainable Development Goals, the Sustainability Summit focuses on building a more responsible and resilient food and hospitality industry. Sessions cover alternative proteins, regenerative agriculture, sustainable packaging, circular economy models, and low-carbon hospitality practices.
FHA is part of Informa Markets, which operates under a sustainability framework built around five pillars: Content, Customers, Communities, Colleagues, and Environment.
Competitions and Culinary Events
Young Chefs Grand Prix
Making its debut at FHA 2026, the Young Chefs Grand Prix is open to culinary talent aged 25 and under, featuring over 300 participants from 10+ countries. Teams compete in an ingredient sourcing relay from the exhibition halls, followed by a live cook-off. The competition is co-organised with the Singapore Chefs Association and Singapore Junior Chefs Club, and endorsed by Worldchefs.
Asian Pastry Cup
The Asian Pastry Cup is the official Asia-Pacific selection round for the World Pastry Cup, where the region’s top pastry chefs compete for the chance to represent Asia on the global stage.
FHA Bakery Challenge
The FHA Bakery Challenge promotes excellence in artisanal baking and is organised in collaboration with the Singapore Pastry Alliance and endorsed by Worldchefs. It runs alongside the Asian Pastry Cup and FHA Dessert Challenge.
FHA Dessert Challenge
The FHA Dessert Challenge focuses on professional pâtisserie skills and creativity. It is organised in partnership with the Singapore Pastry Alliance and endorsed by Worldchefs.
Who Should Attend?
FHA 2026 is open to qualified trade professionals across the food, beverage, and hospitality sectors:
- Food manufacturers and exporters — looking for buyers and distributors in Asia-Pacific
- Importers and sourcing teams — seeking new suppliers and product categories
- Chefs and culinary professionals — exploring new ingredients, equipment, and trends
- Hotel, restaurant, and café operators — sourcing equipment, supplies, and technology
- Retail and supermarket businesses — exploring food innovation and supply chain solutions
- Technology providers — presenting solutions for hospitality, foodservice, and retail
- Entrepreneurs and emerging brands — entering or expanding in the Asia-Pacific market
Register for FHA 2026
FHA Food & Beverage 2026 runs from April 21–24, 2026 at Singapore EXPO. Visitor registration is free for qualified trade professionals and includes access to the FutureFWD conference and showcase.
For more information and to register, visit https://www.foodnhotelasia.com
